Grilled Sole Fish in a Tangy Caper Sauce

Sole fish fillet grilled with garlic and herbs. Served with a side of mashed potatoes, vegetables and a traditional lemon caper sauce. Mediterranean flavours at their best.

  • Gluten Free



River Sole, Broccoli, Carrots, Beans, Bellpeppers, Zucchini, Garlic, Olive Oil, Baby Potatoes, Cream, Butter, Onion, Capers

Nutritional Information

Energy : 488.19 Kcal, Protein : 26.26 gm, Carbohydrates : 27.35 gm, Saturated Fat : 13.17 gm

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